The Meatmen Channel

Recipe at: http://www.themeatmen.sg/stir-fried-lala

Guys this is a super simple , yet really satisfying recipe that you can complete in 10 minutes!

10 minutes? Yes we kid you not! Get your clams (lala) stir-fried with ginger, garlic, and chili padi, and finish it off with that splash of hua tiao wine on a hot wok! It’s the perfect way to bring out the flavor of the clams that we all love.

Combining the clams with the aromatics makes it so darn good, and goes so well with your favourite BEER!

#themeatmensg #zichar #sgrecipes #stirfry #lalaclams #simplerecipes

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?

Stir Fried Lala (Clams) - 蒜炒啦啦

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